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In the Southern Highlands, hospitality should reflect the land it stands on.
Trolley’d presents a private regenerative cocktail experience that begins outdoors, walking the landscape, identifying wild botanicals and seasonal ingredients, before moving into a refined cocktail atelier curated for your home or estate.
This is not a standard cocktail class.
It is an exploration of flavour, sustainability, and place.
Designed for private estates, philanthropic gatherings, corporate ESG teams, and intimate celebrations, this experience redefines what sustainable hospitality can look like in Bowral and the wider Southern Highlands.
What Is a Regenerative Cocktail Experience?
A regenerative cocktail experience connects land, flavour, and future thinking.
Guests begin with a guided wild edible walk in the Southern Highlands, learning to identify native botanicals, seasonal herbs, and edible flora. We discuss regenerative growing practices, circular waste systems, and how hospitality can contribute positively to local ecosystems.
From there, we transition into a private cocktail atelier where these botanicals are transformed into refined drinks using minimal intervention spirits and locally sourced ingredients.
The result is a sustainable cocktail class unlike anything else in NSW.
Who This Experience Is Designed For
This private Highlands experience is ideal for:
• Estate owners hosting intimate gatherings
• Art collectors and patrons seeking culturally grounded events
• Corporate teams focused on ESG and sustainability
• Philanthropic foundations and impact investors
• Private celebrations seeking something regionally authentic
If you are looking for a hens party or novelty class, this is not that.
If you are looking for depth, intelligence, and land connection, this is.
What the Experience Includes
Each Regenerative Cocktail Atelier includes:
• Guided wild edible walk in the Southern Highlands
• Introduction to native and seasonal botanicals
• Discussion of regenerative hospitality systems
• Fully installed Trolley’d mobile bar
• Premium reusable glassware
• Sustainable cocktail creation workshop
• Non-alcoholic botanical options
• Zero single-use plastics
We host a limited number of regenerative experiences each season to ensure quality and environmental integrity.
Sustainability and Regeneration in Practice
At Trolley’d, sustainability is not aesthetic. It is operational.
We:
• Compost organic waste back into growing systems
• Prioritise native and locally sourced ingredients
• Avoid single-use plastics entirely
• Partner with minimal intervention producers
• Design experiences that educate, not just entertain
Our regenerative cocktail experience reflects a broader commitment to building hospitality models that give back to the land.
Why the Southern Highlands?
The Southern Highlands offers one of the richest temperate growing environments in New South Wales.
Wild fennel, native mints, lemon myrtle, Illawarra plum, and seasonal botanicals grow in abundance here. Rather than importing trends from cities, we build flavour profiles from what grows locally.
bought to you in the rolling hills around Bowral this experience rooted in Highlands ecology.
FAQs
How many guests can attend?
Up to 20 guests for the private atelier format.
We are able to cater larger groups, ask us for a personalised quote.
Where does it take place?
At your private estate or approved Highlands location.
Is alcohol included?
Yes. We curate cocktails using premium spirits. Non-alcoholic botanical options are always included.
Is this suitable for corporate teams?
Yes. We regularly deliver sustainability-focused experiences for executive teams and ESG-driven organisations.
Do you travel outside the Southern Highlands?
This experience is designed specifically for the Highlands region. For other locations, please enquire.
Enquire About a Private Regenerative Cocktail Experience
Enquire About a Private Regenerative Cocktail Experience
We accept a limited number of bookings each season.
If you are hosting a private gathering in the Southern Highlands and wish to create something regionally grounded and sustainable, we invite you to enquire.
